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Boxing Day 2017


£25.00 per head
(inclusive of V.A.T.)

Serving 12pm till 3pm

Smoked Mackerel Pate
Home-made Beef and Vegetable Soup
Melon & Prawn Cocktail, Marie Rose Sauce

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Roast Duckling with Apple Sauce and Stuffing
Oven Baked Ham, Chablis and Mushroom Sauce
Roast Local Pheasant with Game Chips
Roast Sirloin of Beef with Yorkshire Pudding
Plaice Fillet with Tartare Sauce
Mediterranean Vegetable Cobbler

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Christmas Pudding with Rum Sauce
Hot Sticky Toffee Pudding
Tipsy Trifle
Bread and Butter Pudding
Fresh Fruit Meringue

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Coffee with Mints and Mince Pies

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